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The small town center features a line of unique brick store-fronts in red brick trimmed in yellow.
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There are no chemicals used in the pond. it is a totally controlled environment. A sample fish is sent to the processing plant for assessment. Tasters at the plant decide when the fish are ready for harvest. A select few fish from each load are ground up and anaylzed for chemicals by the USDA.
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Tiny pumpkins and giant pumpkins are for sale at the Whitfield farm.
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Stan Whitfield poises with his scarcrow near a pile of 60 pound pumpkins.
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